- Research article
- Open Access
- Open Peer Review
Hyperphosphatemia is associated with anemia in adults without chronic kidney disease: results from the National Health and Nutrition Examination Survey (NHANES): 2005–2010
© Wojcicki; licensee BioMed Central Ltd. 2013
- Received: 12 February 2013
- Accepted: 15 August 2013
- Published: 21 August 2013
Hyperphosphatemia, serum phosphorus ≥ 4.4 mg/dL, is associated with increased risk for chronic kidney disease and cardiovascular disease. Previous studies have shown a weak association between dietary phosphorus intake and serum phosphorus concentrations. While much less common in the general population, hypophosphatemia (< 2.5 mg/dL) may be associated with metabolic syndrome and obesity.
Using three cycles from the National Health and Nutrition Examination Survey (NHANES) (2005–2010), this study evaluated independent risk factors for hyperphosphatemia and hypophosphatemia.
Risk factors for hyperphosphatemia included higher adjusted calcium (OR 2.90, 95% CI 2.43-3.45), increasing cholesterol (OR 1.003, 95% CI 1.001-1.005), female gender (OR 1.61, 95% CI 1.39-1.87) and low hemoglobin (OR 1.52, 95% CI 1.17-1.98). Advanced age was protective (OR 0.98, 95% CI 0.977-0.987). Models that included fasting serum glucose found lower body mass index (BMI) to be protective (OR 0.97, 95% CI 0.96-0.99) and adjusting for serum vitamin D and parathyroid hormone removed the association with low hemoglobin and BMI. Risk factors for hypophosphatemia included the following protective factors: higher albumin (OR 0.56, 95% CI 0.35-0.93), higher BUN (OR 0.90, 95% CI 0.86, 0.95), corrected calcium (OR 0.38, 95% CI 0.23-0.63) and female gender (OR 0.47, 95% 0.24-0.94). In men, higher fasting glucose levels increased risk (OR 1.01, 95% CI 1.0004-1.01).
This study is the first to show an association between low hemoglobin levels and increased risk for hyperphosphatemia among individuals without chronic kidney disease. We did not find any association between diabetes mellitus, increasing BMI or fasting glucose levels and hypophosphatemia.
- Lower socioeconomic status
Determinants of serum phosphorus concentrations include dietary intake, gastrointestinal absorption of phosphorus, urinary excretion and shifts in phosphorus between the intracellular and extracellular spaces . Previous studies have found only a weak association between serum phosphate concentrations and dietary phosphorus intake . There has been much focus on trying to better understand the risk factors for hyperphosphatemia, as elevated phosphate levels are associated with progress of chronic kidney disease (CKD) and end stage renal disease (ESRD) . Even levels in high normal range (≥ 4 mg/dL & < 4.5 mg/dL) have been found to be associated with increased risk for chronic kidney disease . Elevated serum phosphorus is also associated with cardiovascular disease risk through the potential mechanism of vascular calcification via upregulation of core binding factor a-1 in vascular smooth muscle cells in both those with and without CKD .
Risk factors for hyperphosphatemia: poverty and environment
A recent study evaluating risk factors for hyperphosphatemia found an association between elevated phosphate levels and poverty, although it is not clear which intermediary factors associated with poverty would simultaneously increase phosphate levels . It is possible that increased environmental exposures to pesticides and phenols may mediate the relationship between the association found between low socioeconomic status and hyperphosphatemia. Previous studies found that urinary excretion of environmental phenols (specifically bisphenol A (BPA) and triclosan) were lower in individuals with reduced estimated glomerular filtration rate (eGFR) although it is not clear if they could similarly be associated with increased serum phosphorus levels . Moreover, these relationships have not been investigated in adults with normal eGFR.
Anemia and hyperphosphatemia in ESRD
In patients with ESRD and kidney transplant recipients, a previous study  found a relationship between hyperphosphatemia and anemia. Various components of CKD mineral and bone disorders (CKD-MBD) may result in a direct suppressive effect on erythropoiesis, resulting in anemia, including low vitamin D, calcium and increased serum parathyroid hormone levels. It is not clear whether the relationship between hyperphosphatemia and anemia is mediated by other aspects of CKD-MBD in CKD patients. A study of the relationship between kidney transplant recipients and high-normal phosphate levels found a significant association of higher serum phosphorus level with lower hemoglobin, independent of other factors associated with CKD-MBD and known determinants of anemia . Kovesdy et al.,  theorize that the relationship between phosphorus and anemia may be mediated by uremic polyamine metabolism. Polyamines are uremic toxins that inhibit erythropoiesis . Higher levels of polyamines as a result of phosphorus levels could explain the relationship between higher phosphorus levels and anemia. Meanwhile, although these studies suggest an important relationship between hyperphosphatemia and anemia in specific types of patients, there are no studies evaluating the relationship between hyperphosphatemia and anemia in patients without kidney disease.
Female gender and hyperphosphatemia
Other known risk factors for hyperphosphatemia include female gender although the reasons for this association are unclear . One study suggests that estrogen may act directly to suppress sodium-dependent phosphate absorption in the renal proximal tubules inducing phosphaturia and decreased serum phosphate; women who are post-menopausal and estrogen deficient would be at increased risk for hyperphosphatemia .
Risk factors for hypophosphatemia
In contrast with hyperphosphatemia, hypophosphatemia is much less common in the general, non-hospitalized population. Low serum phosphate levels are associated with reduced cardiac output and also with risk for arrhythmia . However, recent studies have suggested that hypophosphatemia is more common than previously recognized as there may be an association between obesity and the metabolic syndrome and risk for hypophosphatemia . Haglin theorizes that a low serum phosphate level limits phosphorylation of carbohydrate intermediates in glycolysis and glycogenesis and chronic hypophosphatemia inhibits glucose transport potentially resulting in diabetes mellitus and hypertension .
The aim of the present study was to evaluate potential risk factors for hyperphosphatemia and hypophosphatemia in a large population based survey of patients without kidney disease, the National Health and Nutrition Examination Surveys (NHANES) from 2005–10, including anemia as well as investigate the possible relationship between exposure to environmental phenols, specifically and mediating the association between poverty and hyperphosphatemia.
The NHANES is a nationally representative, cross-sectional survey, which was designed by the National Center of Health Statistics (NCHS) to be a representative sample of the non-institutionalized US population and used to assess the health and nutritional status of Americans. A total of 31,034 adults and children participated in NHANES 2005–2010 (three cycles 2005–6; 2007–2008; 2009–10). These NHANES cycles were approved by the Institutional Review Board of the National Center for Health Statistics. All NHANES participants who were ≥18 years of age provided informed consent.
For the laboratory measurement, different methods were used in the first cycle (2005–6) versus subsequent cycles (2007–8; 2009–10).
In NHANES 2005–6, serum creatinine, blood urea nitrogen (BUN), calcium, total cholesterol, phosphorus, uric acid and albumin were measured using the Beckman Synchron LX20 method (Brea, CA) . Similarly, total calcium and uric acid were measured with a Beckman Synchron analyzer (Brea, CA). Different laboratory methods were used for calculating creatinine as described below depending on year of NHANES survey; however, all of these were standardized so that they could be combined for analyses. Creatinine was calculated in 2005–6, 2007–8, 2009–10 using the Jaffe rate method (kinetic alkaline picrate) to determine the concentration of creatinine in serum where the creatinine calibration was traceable to an isotope dilution mass spectrometry (IDMS) reference method [12–14]. In 2008 and 2009–10, the Beckman DxC800 was used. In 2005–6 and 2007, the Beckman LX-20 was used, however, a Deming regression was applied to standardize creatinine values between 2005–6 and 2007 and 2008, and 2009–10. In these years when the LX-20 was used, standard creatinine values (mg/dL) were corrected using the following equation: -0.016+0978 * (NHANES 05–06 uncalibrated serum creatinine, mg/dL) [12, 13]. In 2007–2010, albumin, calcium, total cholesterol, phosphorus, uric acid and blood urea nitrogen (BUN) were measured using the DxC800 method [13, 14]. Corrected calcium values were calculated for participants with albumin levels <3.4 g/dL. In 2009–10, Glycohemoglobin measurements were performed on the A1c 2.2 Plus Glycohemoglobin Analyzer (Toshoh Medics, Inc., 347 Oyster Pt. Blvd., Suite 201, So. San Francisco) . For the early cycles (2005–8), glycohemoglobin measurements were performed on the A1c G7 HPLC Glycohemoglobin Analyzer (Tosho Medics, Inc., 347 Oyster Pt. Blvd., Suite 201, So. San Francisco) [16, 17]. C-reactive protein was quantified by latex-enhanced nephelometry in all years. Particle-enhanced assays were based on the reaction between a soluble analyte and the corresponding antigen or antibody bound to polystyrene particles. For the quantification of CRP, particles consisting of a polystyrene core and a hydrophilic shell were used to link anti-CRP antibodies covalently [18–20]. Ferritin measurements were conducted using the Roche/Hitachi 912 clinical analyzer in all years [21–23] and soluble transferrin receptor was measured with immune-turbidimetry using Roche kits on the Hitachi 912 clinical analyzer [24–26]. Fasting glucose concentration was determined by a hexokinase method in all years [27–29] and the fasting blood test was performed after a 9 hour fast. In 2005–6, parathyroid hormone levels were evaluated using the Elecysys 1010 analyzer using the ECL/Origen electrochemiluminescent process  and 25-hydroxyvitamin D (25-OH-Vitamin D) was assessed by the Diasorin assay using a two-step procedure .
The environmental phenols (bisphenol A (BPA), benzopheonone-3 (BP-3) and one cholorphenols triclosan were measured in all years using solid phase extraction coupled on-line to high performance liquid chromatography [32–34].
24-hour dietary recalls
Two 24 -hour dietary recalls were used to assess the intake of specific micronutrients including phosphorus. In order to ensure accuracy, the dietary recall interview included a set of 3 dimensional measuring guides and the interview asked if the dietary intake was usual or unusual for that person and then the material is provided as an attachment as described in the NHANES documentation . Other measures are also in place, including periodically audiotaping the interviews to ensure that methods are being appropriately followed . The mean intake of phosphorus was subsequently calculated averaging over two days.
Calculations and definitions
For all years, the estimated glomerular filtration rate was then calculated using the Modification of Diet in Renal Disease Study equation , which is eGFR (mL/min/m ) =175.0×(Scr)-1.154 × age-0.203 × 0.742 (if female) × 1.212 (if black). Furthermore, the CKD-Epi formula was also used to estimate GFR where eGFR=144 × min (SCr/k,1)a × max (SCr/k,1)-1.209 × 0.993Age [1.018 if Female] × [1.159 if Black] . Low hemoglobin was defined as <12 g/dL for women and <13 g/dL for men. Low hematocrit was defined as < 36% for women and < 41% for men. Low ferritin was defined as < 12 ng/mL for women and men and high transferrin receptor saturation defined as > 4.6 g/L.
Demographic information was also collected by NHANES including information on the participants’ gender, age, race/ethnicity with race/ethnicity defined as non-Hispanic white, non-Hispanic black, Mexican-American, other Hispanic and other race. Body mass index was calculated based on weight and height measurements with weight (kilograms) divided by height (meters squared). Diabetes mellitus was defined as a self-reported physician diagnosis of diabetes at the time of the interview. Poverty to income ratio was used as the main variable to assess poverty status, which is an index calculated by dividing family income by a poverty threshold specific to family size. Living in poverty was defined as having a poverty-to income ratio < 1. Obesity was defined as having a body mass index (BMI) ≥ 30 kg/m . Diabetes mellitus, kidney disease (“failing kidneys”) and dialysis use was defined through self-report, with information collected via questionnaire format.
Steroid use was categorized as yes if any participant reported the use of prednisone, prednisolone, methylprednisolone, or methylprednisolone acetate within the last 30 days. This data was extracted from the medication questionnaire.
Serum phosphate levels were dichotomized by presence (≥ 4.4 mg/dL) or absence (< 4.4 mg/dL & ≥ 2.5 mg/dL) of hyperphosphatemia or presence (< 2.5 mg/dL) or absence (≥ 2.5 mg/dL & <4.4 mg/dL) of hypophosphatemia. Additionally hyperphosphatemia was also evaluated in relationship to lower levels of serum phosphate (< 3.5 mg/dL). Bivariate analyses were conducted for risk factors for hyperphosphatemia or hypophosphatemia and included an evaluation of biochemical, sociodemographic, pesticide and phenol exposure and health history and dietary variables. Variables that were significant at p < 0.05 were included in multivariate logistic regression models analyzing independent risk factors for hyperphosphatemia or hypophosphatemia. All analyses were conducted using Stata 12.0.
Sample weights were used as provided by NHANES in the analysis to combine weights from all three cycles following the NHANES analytic guidelines . As described above, special weight were used for the phenol and pesticide samples and also for any analysis that included fasting glucose levels. As vitamin D and parathyroid hormone levels were only available for the 2005–6 cycle, all analysis that included either of these variables used the sampling weights from the 2005–6 cycle alone. The study was exempted from approval by the Committee on Human Research (CHR) at the University of California, San Francisco (UCSF).
There were 19,380 persons ≥18 years of age from the three cycles of the NHANES (2005–2010) that were included in the analysis after exclusions based on age, laboratory parameters or self-reported conditions, although a smaller number was available in multivariate analyses based on missing data for certain parameters. A smaller number from the 2005–6 cycle included data on vitamin D and parathyroid hormone (n = 5,061), as well as those that had morning blood draw for fasting glucose (n= 7,667) and were assessed for environmental phenol exposures (n = 5,353). One hundred and forty-four reported current use of oral steroids > 30 days, which represented a weighted percent of 0.50% (95% CI 0.41-0.61). In the total population evaluated, 15.29% (95% CI 14.23-16.41) had hyperphosphatemia (phosphorus ≥ 4.4 mg/dL) and 0.59% (95% CI 0.43-0.82) had hypophosphatemia (phosphorus ≤ 2.5 mg/dL).
Risk factors for hyperphosphatemia
Association between hyperphosphatemia and selected biochemical, socio-demographic and health history variables
Phosphorus ≥ 4.4 mg/dL
Phosphorus < 4.4 mg/dL
Means±SE or %
Means±SE or %
Blood urea nitrogen (BUN) (mg/dL)
BUN ≥ 20 mg/dL
Vitamin D (25-0H-D) (ng/ml)
Vitamin D <10 (25-OH-D) (ng/ml)
Vitamin D >30 (25-OH-D) (ng/ml)
Total calcium (mg/dL)
Corrected calcium (mg/dL)
Calcium >10 mg/dL
Serum creatinine (mg/dL)
Uric acid (mg/dL)
Fasting glucose (mg/dL)
C-reactive protein (mg/dL)
Anemia and Iron
Low hemoglobin levels*
Low hematocrit levels^
Low hemoglobin or hematocrit
Low Ferritin <12 ng/mL
High Transferrin Sat > 4.6 g/L
Poverty income Ratio
Poverty income Ratio <1
Health History and Diet
Body Mass Index (kg/m2)
Obesity (BMI ≥ 30 kg/m2)
Self reported diabetes
Phosphorus Intake mg/day
Steroids (>past 30 days, any)
Urinary Benzopheone-3 (ng/mL)
>6 & ≤30.1
Urinary Bisphenol A (ng/mL)
≥1.3 & <3
Urinary Tricolsan (ng/mL)
>4.2 & <23.3
Multivariate logistic regression analysis for risk factors for phosphorus ≥ 4.4
OR 95% CI
Model 1 (n =15,578)
Model 2 (n =7,631)
Model 3 (n = 5,019)
Corr. Calcium (mg/dL)
Fasting Glucose (mg/dL)
Vitamin D 25-OH-D (ng/ml)
Serum PTH (pg/ml)
Multivariate risk factors for phosphorus ≥ 4.4 mg/dL in comparison with phosphorus <3.5 mg/dL) (n=12335)
Odds Ratio (OR) 95% CI
Model 1 (n=12236)
Model 2 (n=6351)
Model 3 (n=3752))
Corr. Calcium (mg/dL)
Uric Acid (mg/dL)
Fasting Glucose (mg/dL)
Vitamin D- 25-OH-D (ng/mL)
Parathyroid Hormone (pg/mL)
Association between hypophosphatemia and selected biochemical, socio-demographic and health history variables
Phosphorus >2.5 mg/dL
Phosphorus ≤ 2.5 mg/dL
Means±SE or %
Means±SE or %
Vitamin D (25-0H-D) (ng/mL)
Vitamin D (25-OH-D) <10 ng/mL
Vitamin D (25-OH-D) >30 ng/mL
Corrected calcium (mg/dL)
Uric Acid (mg/dL)
Fasting glucose (g/mL)
C-Reactive Protein (mg/dL)
Anemia and Iron
High Trans Sat>4.6 ng/dL
Low Ferritin <12 g/L
Phosphorus Intake (mg)
(>last 30 days)
>6 & ≤30.1
Urinary Bisphenol A (ng/mL)
≥1.3 & <3
Urinary Tricolsan (ng/mL)
>4.2 & <23.3
Multivariate logistic regression for phosphorus ≤2.5 mg/dL
Odds Ratio (OR) 95% CI
Model 1 (n=13,502)
Model 2 (n=4,385)
Model 3 (n=4,223)
Uric Acid (mg/dL)
Corr. Calcium (mg/dL)
Low Ferritin (<12 g/L)
Parathyroid Hormone (pg/ml)
In these cycles of NHANES, there was relatively high percentage of individuals without chronic kidney disease who had hyperphosphatemia (15.29%) in comparison with previous analyses of earlier cycles (NHANES III – 1988–1994) which found 14% in the US population without excluding those with CKD and using a lower threshold ≥ 4.0 mg/dL . The higher percentage may be explained by changes in dietary intakes, particularly an increased consumption of processed foods, with high phosphate contents in the last 10–15 years [40, 41].
Hyperphosphatmeia and anemia
This is the first study to evaluate risk factors for hyperphosphatemia and hypophosphatemia in a large population of US adults without chronic kidney disease. While these results suggest some known factors associated with hyperphosphatemia including an association with increasing calcium levels and female gender and a reduced risk with age, we also found increased risk with anemia, as indicated by low hemoglobin levels, as well as an association with lower BMI. Previous population based studies have found an association between kidney function and anemia in adults with a eGFR < 60 mL/minute but not in adults with normal kidney function . As such, we restricted our study to individuals with a eGFR ≥ 60 mL/minute. The chronic inflammatory state of kidney disease, including higher C-reactive protein levels and lower 25-OH-D levels have been found to be associated with lower hemoglobin levels [43, 44]. While our analysis did not include participants with kidney disease, we did not find any association between signs of inflammation including CRP levels, vitamin D and hyperphosphatemia. Kendrick et al.  hypothesize that as TNF-alpha interferes with normal erythropoisesis and a decreased response to epoetin, higher vitamin D levels could result in increased hemoglobin through a down-regulation of TNF-alpha and other proinflammatory cytokines.
Additionally, low vitamin D levels decrease gut phosphorus absorption, as vitamin D acts on intestinal epi-thelial cells to increase intestinal absorption of calcium and phosphorus, and hence may be associated with hyperphosphatemia . Additionally, low levels of vitamin D and parathyroid hormone increase the transport of phosphorus out of the renal cells through 3NA-HPO4 co-transporter type 2a (NPT-2a) and limit renal tubular reabsorption additionally resulting in hyperphosphatemia [47, 48]. However, under conditions of normal phosphate intake, as was observed with the NHANES population, vitamin D does not stimulate jejunal phosphorus absorption; it is only in patients with chronic kidney disease or low levels of vitamin D, that vitamin D administration can increase phosphorus absorption. Because of the complex relationship between these factors and phosphorus absorption, we adjusted for vitamin D levels in addition to parathyroid hormone in a smaller model examining risk factors for hyperphosphatemia and hypophosphatemia.
In this adjusted model for hyperphosphatemia, the association with low hemoglobin was no longer statistically significant, although it is possible that the smaller model (only one third the size of the larger model) was not sufficiently powered. When the association between low hemoglobin and hyperphosphatemia was assessed stratifying on vitamin D level > 30 ng/ml versus vitamin D level ≤ 30 ng/ml, the odds ratios were not significantly different in between models (OR 1.10 versus OR 1.29) or in comparison with the adjusted model OR 1.33, suggesting that neither confounding nor interaction plays an important role in defining the inter-relationships between serum phosphorus levels, hemoglobin and vitamin D.
Ideally, future cycles of NHANES will include vitamin D and parathyroid hormone levels tested in all participants, as this was one of the limitations of our study, that we were unable to test these associations using one cycle of NHANES.
It is not clear what mechanism is responsible for the increased serum phosphorus levels associated with anemia. Studies of hyperphosphatemia have been almost exclusively in patients with kidney disease, however, given the associations between hyperphosphatemia, cardiovascular disease and increased mortality , it is important to better understand the risk factors in the general population, in addition to those with CKD. The mechanisms that underlie the relationship between lower hemoglobin levels and hyperphosphatemia need to be further studies in the general population as they currently are unexplored.
We found a low percentage of overall hypophosphatemia in these cycles of NHANES (0.59%). There is limited data on the prevalence of hypophosphatemia in the general population, although approximately 2-20% of hospitalized patients may have hypophosphatemia [50, 51], with higher percentages in ICU and critically ill patients.
In contrast to the studies by Haglin  and Haglin et al., , we did not find any evidence to suggest associations between hypophosphatemia and the metabolic syndrome although increasing BMI neared statistical significance OR 1.01 (0.99-1.03). Haglin et al. found an inverse correlation between serum phosphate and BMI levels in women and an association between higher serum glucose levels and hypophosphatemia in males . Similarly, however, we did find important gender-specific differences in relation to serum phosphorus levels. We found an increased risk in men alone for fasting glucose levels and hypophosphatemia (results not shown). Increased BMI neared statistical significance for association with hypophosphatemia in women controlling for fasting glucose levels (OR 1.06, 95% CI (0.998-1.13) (results not shown). Haglin et al.  hypothesize that the mechanism that cause hypophosphatemia in relation to obesity is an overconsumption of a diet with low nutrient density or phosphate depletion due to low protein intake and in animal experiments, hypophosphatemia is associated with glucose uptake  and hypophosphatemia is related to reduced glucose tolerance . Lastly, we did not find any association between phosphate levels and steroid use, in contrast with the study by Skversky et al., which found an inverse association between steroid use and vitamin D levels .
Future studies need to be longitudinal in nature so as to better understand the mechanisms involved in explaining the relationship between hypophosphatemia and either obesity or serum glucose levels based on gender. Our current understanding is associative in nature and does not evaluate the temporality of relationships.
JMW is supported by a grant from the NIH (NIDDK K01 0808250). The sole author (JMW) had responsibility for all parts of the manuscript. Thank you also to Stephen Shiboski, PhD, for help with statistical guidance.
- Levi M, Popovtzer M: Disorders of phosphate balance. Chapter 7 in Atlases of Diseases of the Kidney (volume 1). Edited by: Schrier RW, Berl T, Bonventre JV. 1999, 7.1-7.14.Google Scholar
- Gutierrez OM, Isakova T, Enfield G, Wolf M: Impact of poverty on serum phosphate concentrations in third national health and nutrition examination survey. J Ren Nutr. 2011, 21 (2): 140-148. 10.1053/j.jrn.2010.03.001.View ArticlePubMedGoogle Scholar
- O’Seaghdha CM, Hwang SJ, Muntner P, Melamed ML, Fox CS: Serum phosphorus predicts incident chronic kidney disease and end-stage renal disease. Nephrol Dial Transplant. 2011, 26: 2885-2890. 10.1093/ndt/gfq808.View ArticlePubMedPubMed CentralGoogle Scholar
- Moe SM, Chen NX: Mechanisms of vascular calcification in chronic kidney disease. J Am Soc Nephrol. 2008, 19: 213-216. 10.1681/ASN.2007080854.View ArticlePubMedGoogle Scholar
- You L, Zhu X, Shrubsole MJ, Fan H, Chen J, Dong J, Hao CM, Dai Q: Renal function, bisphenol A and alkylphenols: results from the National Health and Nutrition Examination Survey (NHNAES 2003–6). Environ Health Perspect. 2011, 119 (4): 527-533.View ArticlePubMedGoogle Scholar
- Kovesdy CP, Mucsi I, Czira ME, Rudas A, Ujszaszi R, Rosivall L, Kim SJ, Wolf M, Molnar MZ: Association of serum phosphorus level with anemia in kidney transplant recipients. Transplantation. 2011, 91 (8): 875-882. 10.1097/TP.0b013e3182111edf.View ArticlePubMedGoogle Scholar
- Yoshida K, Yoneda T, Kimura S, et al: Polyamines as an inhibitor on erythropoisesis of hemodialysis patients by in vitro bioassay using the fetal mouse liver assay. Ther Apher Dial. 2006, 10: 267-10.1111/j.1744-9987.2006.00370.x.View ArticlePubMedGoogle Scholar
- Bellasi A, Mandreoli M, Baldrati L, Corradini M, Di Nicolo P, Malmusi G, Santoro A: Chronic kidney disease progression and outcome according to serum phosphorus in mild to moderate kidney dysfunction. Clin J Am Soc Nephrol. 2011, 6 (4): 883-891. 10.2215/CJN.07810910.View ArticlePubMedPubMed CentralGoogle Scholar
- Uemura H, Irahara M, Yoneda N, Yasui T, Genjida K, Miyamoto KI, Aono T, Takeda E: Close correlation between estrogen treatment and renal phosphate reabsorption capacity. J Clin Endocrinol Metabol. 2000, 85 (3): 1215-1219. 10.1210/jc.85.3.1215.View ArticleGoogle Scholar
- O’Connor LR, Wheeler WS, Bethune JE: Efect of hypophosphatemia on myocardial performance in man. New Engl J Med. 1977, 297: 901-903. 10.1056/NEJM197710272971702.View ArticlePubMedGoogle Scholar
- Haglin L: Hypophosphataemia: cause of the disturbed metabolism in the metabolic syndrome. Med Hypotheses. 2001, 56 (6): 657-663. 10.1054/mehy.2000.1272.View ArticlePubMedGoogle Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey (NHANES). 2005–6 Data Documentation, Codebook and Frequencies: Standard Biochemistry Profile (BIOPRO_D). 2008a, http://www.cdc.gov/nchs/nhanes/nhanes2005-2006/BIOPRO_D.htm#Analytic_Notes, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey (NHANES). 2007–8 Data Documentation, Codebook and Frequencies: Standard Biochemistry Profile (BIOPRO_E). 2010a, http://www.cdc.gov/nchs/nhanes/nhanes2007-2008/BIOPRO_E.htm#Description_of_Laboratory_Methodology, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey. 2009–2010 Data Documentation, Codebook, and Frequencies: Standard Biochemistry Profile (BIOPRO_F). 2011a, http://www.cdc.gov/nchs/nhanes/nhanes2009-2010/BIOPRO_F.htm#Description_of_Laboratory_Methodology, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey (NHANES). 2009–2010 Data Documentation, Codebook and Frequencies. Glycohemoglobin (GHB_D). 2012c, http://www.cdc.gov/nchs/nhanes/nhanes2009-2010/GHB_F.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey (NHANES). 2005–6 Data Documentation, Codebook and Frequencies: Glycohemoglobin (GHB_D). 2012a, http://www.cdc.gov/nchs/nhanes/nhanes2005-2006/GHB_D.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey (NHANES). 2007–8 Data Documentation, Codebook and Frequencies. Glycohemoglobin (GHB_D). 2012b, http://www.cdc.gov/nchs/nhanes/nhanes2007-2008/GHB_E.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey. Center for Disease Control (CDC), National Health and Nutrition Examination Survey. 2009–2010 Data Documentation, Codebook and Frequencies. C-Reactive Protein (CRP_F). 2009a, http://www.cdc.gov/nchs/nhanes/nhanes2007-2008/CRP_E.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): September 2009b. National Health and Nutrition Examination Survey. 2007–8 Data Documentation, Codebook, and Frequencies: C-Reactive Protein (CRP_F). 2009b, http://www.cdc.gov/nchs/nhanes/nhanes2007-2008/CRP_E.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey. Center for Disease Control (CDC), National Health and Nutrition Examination Survey 2005–6 Data Documentation, Codebook, and Frequencies. C-Reactive Protein (CRP_D). 2007, http://www.cdc.gov/nchs/nhanes/nhanes2005-2006/CRP_D.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey (NHANES). 2005–6 Data Documentation, Codebook and Frequencies: Ferritin (FERTIN_D). 2008b, http://www.cdc.gov/nchs/nhanes/nhanes2005-2006/FERTIN_D.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey. 2007–8 Data Documentation, Codebook, and Frequencies (FERITIN_E). 2009e, http://www.cdc.gov/nchs/nhanes/nhanes2007-2008/FERTIN_E.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey. 2009–2010 Data Documentation, Codebook and Frequencies. Ferritin. (FERITIN_F). 2012d, http://www.cdc.gov/nchs/nhanes/nhanes2009-2010/FERTIN_F.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey (NHANES). 2005–6 Data Documentation, Codebook, and Frequencies: Transferrin Receptor (TFR_D). 2008d, http://www.cdc.gov/nchs/nhanes/nhanes2005-2006/TFR_D.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey. 2007–8 Data Documentation, Codebook, and Frequencies. Transferrin Receptor (TRF_E). 2009f, http://www.cdc.gov/nchs/nhanes/nhanes2007-2008/TFR_E.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey. 2009–2010 Data Documentation, Codebook and Frequencies. Transferrin Receptor (TRF_F). 2012e, http://www.cdc.gov/nchs/nhanes/nhanes2009-2010/TFR_F.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey (NHANES). 2005–6 Data Documentation, Codebook and Frequencies: Plasma Fasting Glucose and Insulin (GLU_D). 2008c, http://www.cdc.gov/nchs/nhanes/nhanes2005-2006/GLU_D.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey (NHANES). 2007–8 Data Documentation, Codebook, and Frequencies. Glucose and Insulin. 2010c, http://www.cdc.gov/nchs/nhanes/nhanes2007-2008/GLU_E.htm, access June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey. 2009–2010 Data Documentation, Codebook and Frequencies. Plasma Fasting Glucose and Insulin (GLU_F). 2012f, http://www.cdc.gov/nchs/nhanes/nhanes2009-2010/GLU_F.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey (NHANES). 2005–6 Data Documentation, Codebook, and Frequencies: Parathyroid Hormone (PTH_D). 2008e, http://www.cdc.gov/nchs/nhanes/nhanes2005-2006/PTH_D.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey (NHANES). 2005–6 Data Documentation, Codebook, and Frequencies: Vitamin D. 2010b, http://www.cdc.gov/nchs/nhanes/nhanes2005-2006/VID_D.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey (NHANES). 2005–6 Data Documentation, Codebook, and Frequencies: Environmental Phenols and Parabens (EPH_D). 2009d, http://www.cdc.gov/nchs/nhanes/nhanes2005-2006/EPH_D.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey. (NHANES) 2007–8 Data Documentation, Codebook, and Frequencies. Environmental Phenols. 2010d, http://www.cdc.gov/nchs/nhanes/nhanes2007-2008/EPH_E.htm, access June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey 2009–10 data Documentation, Codebook, and Frequencies: Environmental Phenol (EPH_E). 2011c, http://www.cdc.gov/nchs/nhanes/nhanes2007-2008/EPH_E.htm, accessed June 3, 2013Google Scholar
- Center for Disease Control (CDC): National Health and Nutrition Examination Survey (NHANES). MEC In-Person Dietary Interviewers Procedures Manual. 2009c, Atlanta: CDCGoogle Scholar
- National Kidney Foundation: K/DOQI clinical practice guidelines for chronic kidney disease: evaluation, classification and stratification. Am J Kidney Dis. 2002, 29: SI-S266.Google Scholar
- Levey AS, Stevens LA, Schmid CH, Zhang Y, Castro AF, Feldman HI, Kusek JW, Eggers P, Van Lente F, Greene T, Coresh J: A new equation to estimate glomerular filtration rate. Ann Intern Med. 2009, 105 (9): 604-612.View ArticleGoogle Scholar
- National Health and Nutrition Examination Survey Data. 2004–2010, Hyattsville, MD: United States Department of Health and Human Services. Centers for Disease Control and Prevention, Available from: http://www.cdc.gov/nchs/nhanes/nhanes_questionnaires.htm, accessed November 28, 2012
- De Boer IH, Rue TC, Kestenbaum B: Serum phosphorus concentrations in the Third National Health and Nutrition Examination Survey (NHANES III). Am J Kidney Dis. 2009, 53 (3): 399-407. 10.1053/j.ajkd.2008.07.036.View ArticlePubMedGoogle Scholar
- Leon JB, Sullivan CM, Sehgal AR: The prevalence of phosphorus-containing food additives in top-selling foods in grocery stores. J Renal Nutr. 2013, 23 (4): 265-270. 10.1053/j.jrn.2012.12.003.View ArticleGoogle Scholar
- Benini O, Alessandro C, Gianfaldoni D, Cupisti A: Extra-phosphate load from food additives in commonly eaten foods: a real and insidious danger for renal patients. J Ren Nutr. 2011, 21 (4): 303-308. 10.1053/j.jrn.2010.06.021.View ArticlePubMedGoogle Scholar
- Astor BC, Munter P, Levin A, Eustace JA, Coresh J: Association of kidney function with anemia: the Third National Health and Nutrition Examination Survey (1988–1994). Arch Intern Med. 2002, 162 (12): 1401-1408. 10.1001/archinte.162.12.1401.View ArticlePubMedGoogle Scholar
- Chonchol M, Lippi G, Montagnana M, Mugeo M, Targher G: Association of inflammation with anemia in patients with chronic kidney disease not requiring dialysis. Nephrol Dial Transplant. 2008, 23 (9): 2879-2883. 10.1093/ndt/gfn109.View ArticlePubMedGoogle Scholar
- Kendrick J, Targher G, Smits G, Chonchol M: 25-Hydroxyvitamin D deficiency and inflammation and their association with hemoglobin level in chronic kidney disease. Am J Nephroogy. 2009, 30: 64-72. 10.1159/000202632.View ArticleGoogle Scholar
- Uribarri J: Phosphorus homeostasis in normal health and in chronic kidney disease patients with special emphasis on dietary phosphorus intake. Semin Dial. 2007, 20: 295-301. 10.1111/j.1525-139X.2007.00309.x.View ArticlePubMedGoogle Scholar
- Tenenhouse HS: Regulation of phosphorus homeostasis by the type IIA Na/Phosphate cotransporter. Annu Rev Nutr. 2005, 25: 197-214. 10.1146/annurev.nutr.25.050304.092642.View ArticlePubMedGoogle Scholar
- Favus MJ, Bushinsky DA, Lemon J: Regulation of calcium, magnesium and phosphate metabolism. Primer on the Metabolic Bone Diseases and Disorders of Mineral Metabolism. Edited by: Favus E. 2006, Washington, DC: American Society for Bone and Mineral Research, 115-6Google Scholar
- Larsson TE, Clauson H, Hagstrom E, Ingelsson E, Amlov J, Lind L, Sundstrom J: Conjoint effects of serum calcium and phosphate on risk of total cardiovascular, and noncardiovasclar mortality in the community. Arterioscler Thromb Vasc Biol. 2010, 30 (2): 333-339. 10.1161/ATVBAHA.109.196675.View ArticlePubMedGoogle Scholar
- Haglin L, Lindblad A, Bygren LO: Hypophosphataemia in the metabolic syndrome. Gender differences in body weight and blood glucose. Eur J Clin. 2001, 55 (6): 493-498. 10.1038/sj.ejcn.1601209.View ArticleGoogle Scholar
- Suzuki S, Egi M, Schneider AG, Bellomo R, Hart GK, Hegarty C: Hypophosphatemia in crticially ill patients. J Crit Care. 2012, 28 (4): 536.e9-View ArticleGoogle Scholar
- Hoffmann M, Zemlin AE, Meyer WP, Erasmus RT: Hypophosphataemia at a large academic hospital in South Africa. J Clin Pathol. 2008, 61 (10): 1104-1107. 10.1136/jcp.2007.054940.View ArticlePubMedGoogle Scholar
- Davis JL, Lewis SB, Schultz TA, Kaplan RA, Wallin JD: Acute and chronic phosphate depletion as a modulator of glucose uptake in rat skeletal muscle. Life Sci. 1979, 24 (7): 629-632. 10.1016/0024-3205(79)90161-9.View ArticlePubMedGoogle Scholar
- De Fronzo RA, Lang R: Hypophosphatemia and glucose intolerance: evidence for tissue insensitivity to insulin. New England J Med. 1980, 303: 1259-1263. 10.1056/NEJM198011273032203.View ArticleGoogle Scholar
- Skverksy AL, Kumar J, Abramowitz MK, Kaskel FJ, Melamed ML: Association of glucocorticoid use and low 25-hydroxyvitamin D levels: results from the National Health and Nutrition Examination Survey (NHANES): 2001–2006. J Clin Endocrinol Metab. 2011, 96: 3838-3845. 10.1210/jc.2011-1600.View ArticleGoogle Scholar
- The pre-publication history for this paper can be accessed here:http://www.biomedcentral.com/1471-2369/14/178/prepub
This article is published under license to BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.