|
N = 11,900
|
Model 1
|
Model 2
|
Model 3
|
|---|
| |
Multivariable OR
|
p
|
Multivariable OR
|
p
|
Multivariable OR
|
p
|
|---|
| |
(95% CI)
| |
(95% CI)
| |
(95% CI)
| |
|---|
|
Age ≥ 65 years
|
5.53(4.97-6.15)
|
<0.001
|
5.54(4.97-6.17)
|
<0.001
|
5.07(4.52-5.70)
|
<0.001
|
|
Smoking
| | |
0.95(0.83-1.09)
|
0.460
|
1.02(0.89-1.18)
|
0.766
|
|
Betel nut chewing
| | |
1.09(0.91-1.32)
|
0.347
|
1.12(0.92-1.36)
|
0.270
|
|
Hypertension
| | | | |
1.63(1.46-1.83)
|
<0.001
|
|
Diabetes
| | | | |
1.05(0.90-1.21)
|
0.549
|
|
Anemia
| | | | |
2.14(1.78-2.57)
|
<0.001
|
|
Hyperlipidemia
| | | | |
1.15(0.89-1.50)
|
0.293
|
|
BMI 18.5-24/ BMI < 18.5
| | | | |
1.39(0.96-2.01)
|
0.083
|
|
BMI ≥ 24/ BMI <18.5
| | | | |
1.55(1.07-2.24)
|
0.021
|
|
Hyperuricemia
| | | | |
3.19(2.86-3.56)
|
<0.001
|
|
Proteinuria
| | | | |
2.27(1.96-2.62)
|
<0.001
|
|
Occasional drinking/Non-drinking
|
0.73(0.64-0.83)
|
<0.001
|
0.72(0.63-0.83)
|
<0.001
|
0.68(0.59-0.78)
|
<0.001
|
|
Frequent drinking/Non-drinking
|
0.61(0.46-0.81)
|
0.001
|
0.61(0.46-0.81)
|
0.001
|
0.47(0.35-0.63)
|
<0.001
|
| |
P for trend
|
<0.001
|
P for trend
|
<0.001
|
P for trend
|
<0.001
|
|
Non-drinking/Occasional drinking
|
1.37(1.21-1.56)
|
<0.001
|
1.38(1.21-1.58)
|
<0.001
|
1.48(1.29-1.70)
|
<0.001
|
|
Frequent drinking/Occasional drinking
|
0.84(0.63-1.13)
|
0.242
|
0.84(0.62-1.12)
|
0.236
|
0.69(0.51-0.94)
|
0.020
|
| |
P for trend
|
<0.001
|
P for trend
|
<0.001
|
P for trend
|
<0.001
|
- *In this table and Table 4: Model 1 was adjusted for age alone; Model 2 was adjusted for age plus smoking and betel nut chewing; Model 3 was adjusted for all variables in Model 2 plus hypertension, diabetes, anemia, hyperlipidemia, body mass index, hyperuricemia, and proteinuria.
