Food Group | Food item/s | Total Number of samples | Number of self-grown samples (%) |
---|---|---|---|
Rice | Rice (Oryza sativa) | 65 | 34 (52) |
Fruit/ Flower Vegetables | Chilli (Capsicum annuum spp) | 9 | 7 (78) |
Banana Blossom (Musa acuminate spp.) | 9 | 4 (44) | |
Moringa (Moringa oleifera) | 8 | 5 (63) | |
Thibbatu (Solanum torvum) | 8 | 5 (63) | |
Elabatu (Solanum indica) | 7 | 5 (71) | |
Brinjal (Solanum melongena) | 6 | 4 (67) | |
Amberalla (Spondias dulcis) | 6 | 4 (67) | |
Capsicum (Capsicum annuum spp). | 5 | 4 (80) | |
Kakiri (Cucumis meloi) | 5 | 4 (80) | |
Okra (Abelmoschus esculentus) | 4 | 3 (75) | |
Pumpkin (Cucurbita maxima) | 2 | 1 (50) | |
Ridge Gourd (Luffa aegyptiaca) | 2 | 0 (0) | |
Kochchi (Capsicum frutescens) | 6 | 5 (83) | |
Ash Plantain (Musa paradisiaca) | 1 | 1 (100) | |
Biling Fruit (Averrhoa bilimbi) | 2 | 1 (50) | |
Bitter Gourd (Momordica charantia) | 1 | 0 (0) | |
Breadfruit (Artocarpus altilis) | 1 | 1 (100) | |
Jackfruit (Artocarpus heterophyllus) | 1 | 1 (100) | |
Seegiri Batu (Solanum virginianum) | 1 | 1 (100) | |
Tomato (Solanum lycopersicum) | 1 | 1 (100) | |
Leafy Vegetables | Gotukola (Centella asiatica) | 14 | 7 (50) |
Spinach (Spinacia oleracea) | 7 | 3 (43) | |
Thampala (Amaranthus gangeticus) | 7 | 6 (86) | |
Kathurumurunga (Sesbania grandiflora) | 5 | 3 (60) | |
Kankun (Ipomoea aquatica) | 3 | 2 (67) | |
Anguna Kola (Wattakaka volubilis) | 2 | 1 (50) | |
Mukunuwenna (Alternanthera sessilis) | 2 | 1(50) | |
Cassava/Manioc Leaves (Manihot esculenta) | 2 | 1 (50) | |
Moringa Leaves (Moringa oleifera) | 1 | 0 (0) | |
Curry Leaves (Murraya koenigii) | 1 | 1(100) | |
Legume Vegetables | Long Beans (Vigna unguiculata ssp. Sesquipedalis) | 15 | 13 (87) |
Winged Bean (Psophocarpus tetragonolobus) | 2 | 2 (100) | |
Cowpea (Vigna unguiculata) | 2 | 2 (100) | |
Fruits | Lime (Citrus aurantiifolia) | 10 | 7 (70) |
Banana (Musa spp.) | 4 | 2 (50) | |
Mango (Mangifera indica) | 2 | 0 (0) | |
Sour Sop (Annona muricatai) | 3 | 1(33) | |
Passion Fruit (Passiflora edulis) | 2 | 1(50) | |
Orange (Citrus sinensis) | 2 | 1(50) | |
Belli Fruit (Aegle marmelos) | 1 | 0 (0) | |
Pomegranate (Punica granatum | 1 | 0 (0) | |
Fats and Oil | Coconut (Cocos nucifera) | 5 | 1 (20) |
Sesame (Sesamum indicum) | 1 | 1 (100) | |
Cereal (non- rice) | Kurakkan (Eleusine coracana) | 1 | 1 (100) |
Egg | Egg | 2 | 1 (50) |
Inland Fish | Inland Fish | 2 | 0 (0) |
Root & Tuber Vegetables | Manioc (Manihot esculenta) | 15 | 9 (60) |
Kiri Ala (Xanthosoma sagittifolium) | 9 | 4 (44) | |
Hulan Keeriya (Maranta arundinacea) | 1 | 1 (100) | |
Beet (Beta vulgaris spp.) | 1 | 0 (0) | |
Kohila (Lasia spinosa) | 1 | 1 (100) | |
Ratala (Solenostemon rotundifolius) | 1 | 1 (100) | |
Total | Â | 277 | 165 (60) |