From: End stage renal disease as a modifier of the periodontal microbiome
Characteristic | Control (n = 13) | ESRD (n = 14) | p-value |
---|---|---|---|
Age (years)a | 48.4 ± 10.6 | 60.1 ± 16.1 | 0.55 |
Gender (% male) (n)c | 69.2 (9) | 57.1 (8) | 0.52 |
Ethnicity (% non-whites) (n)c | 61.5 (8) | 42.9 (6) | 0.56 |
Diabetes status (% yes) (n)c | 15.4 (2) | 50.0 (7) | 0.06 |
Full mouth PD (mm)b | 3.15 (2.4-5.0) | 2.84 (2.4-4.3) | 0.07 |
Full mouth CAL (mm)b | 3.40 (2.4-6.0) | 3.13 (2.5-7.5) | 0.33 |
BoP (% of sites)a | 52.0 ± 25.0 | 37.0 ± 25.0 | 0.13 |
PS (% of sites)a | 59.0 ± 20.0 | 74.0 ± 25.0 | 0.10 |
PD ≥ 5 mm (% of sites)b | 18.0 (4.0-65.0) | 8.0 (3.0-45.0) | 0.049 |
Sampled sites PD (mm)a | 7.0 ± 0.8 | 6.3 ± 1.1 | 0.06 |
Sampled sites CAL (mm)a | 7.6 ± 1.3 | 7.4 ± 2.1 | 0.74 |