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Table 3 Significant statistical differences between the studied groups (KA/EAA group and control group) regarding the analyzed parameters

From: Very low protein diets supplemented with keto-analogues in ESRD predialysis patients and its effect on vascular stiffness and AVF Maturation

Characteristics

Study group (28 patients)

Control group (39 patients)

χ2 value

SD-value

p-value

Creatinine (mg/dL)

6.9 ± 0.16

7.0 ± 0.15

8.27

0.416

0.2324

Calcium (mg/dL)

9.1 ± 0.15

8.8 ± 0.11

3.867302

0.389

1.703

Phosphorus (mg/dL)

4.0 ± 0.19

5.2 ± 0.33

253.2

0.608

0.022

iPTH (pg/mL)

118 ± 25.56

129 ± 27.95

0.625

56.061

0.269

C-reactive protein (mg/L)

1.2 ± 0.38

2.3 ± 0.48

222.8

0.988

0.021

Albumin (g/dL)

4.2 ± 0.11

3.9 ± 0.10

13.93

0.278

0.887

Cholesterol (mg/dL)

206 ± 44.63

214 ± 46.17

0.48

44.35

0.311

PWV [90 % CI], (m/s)

9.39 ± 0.83

10.61 ± 1.07

513.5

2.741

0.007

  1. iPTH intact parathormon, PWV pulse wave velocity, χ2 value > χ2 critical value, statistically significant, p-value < α-value = 0.05, statistically significant