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Peer Review reports

From: Dietary polyunsaturated fatty acids and incidence of end-stage renal disease in the Southern Community Cohort Study

Original Submission
21 Jun 2016 Submitted Original manuscript
Author responded Author comments
Reviewed Reviewer Report
Resubmission - Version 2
Submitted Manuscript version 2
Author responded Author comments
Resubmission - Version 3
Submitted Manuscript version 3
Publishing
11 Oct 2016 Editorially accepted
18 Oct 2016 Article published 10.1186/s12882-016-0371-y

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