Table 3 Nutritional follow-up of CKD patients on low-protein diet and ketoacids followed in the short-term (6 months)
Diabetes | (n = 81) | non-DM | (n = 116) | |
|---|---|---|---|---|
basal | final | basal | final | |
BMI, kg/mt2 | 26,7 ± 5,8 | 24,2 ± 6,4 | 26,0 ± 4,5 | 25,0 ± 4,9# |
Albumin, g/dl | 3,7 ± 0,6* | 3,8 ± 0,4 | 4,0 ± 0,6 | 4,0 ± 0,4 |
Cholesterol, mg/dl | 186 ± 50 | 165 ± 37# | 177 ± 47 | 166 ± 38# |
Tryglicerides, mg/dl | 183 ± 86 | 167 ± 83 | 171 ± 88 | 165 ± 78 |
Lynfocites, n | 2.304 ± 2.263* | 1.640 ± 523* | 2.210 ± 2.605 | 1.782 ± 753 |
W/H ratio | 0,91 ± 0,08 | 0,89 ± 0,08 | 0,92 ± 0,08 | 0,91 ± 0,08# |
TBW, Liters | 36,0 ± 7,4 | 35,4 ± 7,6 | 33,8 ± 8,0 | 32,7 ± 8,1# |
TBW, %bw | 50 ± 13 | 53 ± 10 | 51 ± 8 | 51 ± 6 |
FM, Kg | 18,6 ± 8,5 | 16,6 ± 7,1# | 19,4 ± 7,4 | 18,4 ± 6,8# |
FM, % bw | 27 ± 9 | 25 ± 9* | 29 ± 8 | 29 ± 7 |
FFM, Kg | 49,9 ± 10,2 | 48,9 ± 9,9 | 47,1 ± 11,0 | 45,5 ± 11,3# |
FFM, % bw | 73 ± 9 | 75 ± 9* | 71 ± 8 | 71 ± 7 |
BMR, Kcal | 1.167 ± 167 | 1.171 ± 163* | 1.159 ± 209 | 1.092 ± 195# |
Muscle strength, kg | 21,7 ± 8,1 | 23,9 ± 7,5# | 24,8 ± 8,7 | 23,9 ± 7,9 |
Male | 25,4 ± 7,6° | 27,7 ± 5,4 | 29,2 ± 8,2 | 27,7 ± 7,8 |
Female | 15,9 ± 5,6° | 16,9 ± 5,2 | 19,0 ± 5,3 | 20,0 ± 5,9 |
Muscle strength changes, Δ | – | 2,2 ± 3,3 | – | -0,9 ± 4,1 |