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Table 3 The association between impaired kidney function and olfactory and gustatory dysfunction

From: The association between olfactory and gustatory dysfunction and chronic kidney disease

 

Odds ratio of having olfactory dysfunction

Odds ratio of having gustatory dysfunction

Crude

p-value

Adjusteda

p-value

Crude

p-value

Adjusteda

p-value

CKD (eGFR< 60 ml/min/1.73 m2)

2.61 (2.06, 3.31)

< 0.001

1.47 (1.07, 2.01)

0.02

0.61 (0.34, 1.10)

0.10

1.76 (0.99, 3.11)

0.05

  1. aMultivariable logistic regression model was adjusted for age, sex, race, educational attainment, marital status, family income to poverty ratio, alcohol drinking, cigarette smoking status, diabetes, hypertension, obesity, history of cardiovascular disease, history of cancer and depression