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Table 1 6% low-protein formula nutritional compositions

From: Effects of a low-protein nutritional formula with dietary counseling in older adults with chronic kidney disease stages 3–5: a randomized controlled trial

Nutritional components

200 mL

Energy (kcal)

400

Protein (g)

6

Carbohydrates (g)

55.2

Dietary fiber (g)

2.4

Fat (g)

17.8

Saturated fatty acids (g)

5.4

Polyunsaturated fatty acids (g)

2.9

Monounsaturated fatty acids (g)

9.4

Eicosapentaenoic acid (mg)

84

Docosahexaenoic acid (mg)

38

Sodium (mg)

136

Potassium (mg)

200

Calcium (mg)

168

Magnesium (mg)

40

Phosphorus (mg)

110

Iron (mg)

4.0

Zinc (mg)

3.6

Copper (µg)

400

Vitamin A (μg RE)

162.6

Vitamin E α-T.E (mg)

6

Vitamin D3 (μg)

2.0

Vitamin C (mg)

20

Thiamine (mg)

0.52

Riboflavin (mg)

0.6

Niacin (mg NE)

8.4

Vitamin B6 (mg)

1.34

Vitamin B12 (µg)

1.2

Folic acid (µg)

200