Thomas B, van Pelt M, Mehrotra R, Robinson-Cohen C, LoGerfo J. An estimation of the prevalence and progression of chronic kidney disease in a rural diabetic cambodian population. PLoS One. 2014;9:e86123.
Article
PubMed
PubMed Central
Google Scholar
O’Hare AM, Batten A, Burrows NR, et al. Trajectories of kidney function decline in the 2 years before initiation of long-term dialysis. Am J Kidney Dis. 2012;59:513–22.
Article
PubMed
PubMed Central
Google Scholar
Fouque D, Laville M. Low protein diets for chronic kidney disease in non diabetic adults. Cochrane Database Syst Rev. 2009;8:CD001892.
Google Scholar
Locatelli F, Del Vecchio L. Protein restriction: a revisited old strategy with new opportunities? Nephrol Dial Transplant. 2014;29:1624–7.
Article
PubMed
Google Scholar
Fouque D, Mitch WE. Low-protein diets in chronic kidney disease: are we finally reaching a consensus? Nephrol Dial Transplant. 2015;30:6–8.
Article
PubMed
Google Scholar
Aparicio M, Bellizzi V, Chauveau P, et al. Do ketoanalogues still have a role in delaying dialysis initiation in CKD predialysis patients? Semin Dial. 2013;26:714–9.
Article
PubMed
Google Scholar
Piccoli GB, Ferraresi M, Deagostini MC, et al. Vegetarian low-protein diets supplemented with keto analogues: a niche for the few or an option for many? Nephrol Dial Transplant. 2013;28:2295–305.
Article
CAS
PubMed
Google Scholar
Paes-Barreto JG, Silva MI, Qureshi AR, et al. Can renal nutrition education improve adherence to a low-protein diet in patients with stages 3 to 5 chronic kidney disease? J Ren Nutr. 2013;23:164–71.
Article
PubMed
Google Scholar
Piccoli GB, Deagostini MC, Vigotti FN, et al. Which low-protein diet for which CKD patient? An observational, personalized approach. Nutrition. 2014;30:992–9.
Article
PubMed
Google Scholar
Mennini FS, Russo S, Marcellusi A, Quintaliani G, Fouque D. Economic effects of treatment of chronic kidney disease with low-protein diet. J Ren Nutr. 2014;24:313–21.
Article
PubMed
Google Scholar
Garneata L, Stancu A, Dragomir D, Stefan G, Mirescu G. Ketoanalogue-supplemented vegetarian very low-protein diet and CKD progression. J Am Soc Nephrol. 2016;27(7):2164–76.
Piccoli GB, Leone F, Attini R, et al. Association of low-protein supplemented diets with fetal growth in pregnant women with CKD. Clin J Am Soc Nephrol. 2014;9:864–73.
Article
PubMed
PubMed Central
Google Scholar
Cooper BA, Branley P, Bulfone L, et al. A randomized, controlled trial of early versus late initiation of dialysis. N Engl J Med. 2010;363:609–19.
Article
CAS
PubMed
Google Scholar
Duenhas M, Goncalves E, Dias M, Leme G, Laranja S. Reduction of morbidity related to emergency access to dialysis with very low protein diet supplemented with ketoacids (VLPD + KA). Clin Nephrol. 2013;79:387–93.
Article
CAS
PubMed
Google Scholar
Nesrallah GE, Mustafa RA, Clark WF, et al. Canadian Society of Nephrology 2014 clinical practice guideline for timing the initiation of chronic dialysis. CMAJ. 2014;186:112–7.
Article
PubMed
PubMed Central
Google Scholar
Vanholder R, Lameire N, Annemans L, Van Biesen W. Cost of renal replacement: how to help as many as possible while keeping expenses reasonable? Nephrol Dial Transplant. 2015. doi:10.1093/ndt/gfv233.
Kalantar-Zadeh K, Unruh M, Zager PG, et al. Twice-weekly and incremental hemodialysis treatment for initiation of kidney replacement therapy. Am J Kidney Dis. 2014;64:181–6.
Article
PubMed
PubMed Central
Google Scholar
Caria S, Cupisti A, Sau G, Bolasco P. The incremental treatment of ESRD: a low-protein diet combined with weekly hemodialysis may be beneficial for selected patients. BMC Nephrol. 2014;15:172.
Article
PubMed
PubMed Central
Google Scholar
Zhang M, Wang M, Li H, et al. Association of initial twice-weekly hemodialysis treatment with preservation of residual kidney function in ESRD patients. Am J Nephrol. 2014;40:140–50.
Article
CAS
PubMed
Google Scholar
Jiang N, Qian J, Sun W, et al. Better preservation of residual renal function in peritoneal dialysis patients treated with a low-protein diet supplemented with keto acids: a prospective, randomized trial. Nephrol Dial Transplant. 2009;24:2551–8.
Article
CAS
PubMed
Google Scholar
Fouque D, Kalantar-Zadeh K, Kopple J, et al. A proposed nomenclature and diagnostic criteria for protein-energy wasting in acute and chronic kidney disease. Kidney Int. 2008;73:391–8.
Article
CAS
PubMed
Google Scholar
Cano NJ, Fouque D, Roth H, et al. Intradialytic parenteral nutrition does not improve survival in malnourished hemodialysis patients: a 2-year multicenter, prospective, randomized study. J Am Soc Nephrol. 2007;18:2583–91.
Article
CAS
PubMed
Google Scholar
Hiroshige K, Sonta T, Suda T, Kanegae K, Ohtani A. Oral supplementation of branched-chain amino acid improves nutritional status in elderly patients on chronic haemodialysis. Nephrol Dial Transplant. 2001;16:1856–62.
Article
CAS
PubMed
Google Scholar
Dong J, Li YJ, Xu R, Ikizler TA, Wang HY. Ketoacid Supplementation Partially Improves Metabolic Parameters in Patients on Peritoneal Dialysis. Perit Dial Int. 2015;35(7):736–42.
Article
CAS
PubMed
Google Scholar
Li H, Long Q, Shao C, et al. Effect of short-term low-protein diet supplemented with keto acids on hyperphosphatemia in maintenance hemodialysis patients. Blood Purif. 2011;31:33–40.
Article
PubMed
Google Scholar
Chen J. Nutrition, phosphorus, and keto-analogues in hemodialysis patients: a Chinese perspective. J Ren Nutr. 2013;23:214–7.
Article
CAS
PubMed
Google Scholar
Mou S, Li J, Yu Z, Wang Q, Ni Z. Keto acid-supplemented low-protein diet for treatment of adult patients with hepatitis B virus infection and chronic glomerulonephritis. J Int Med Res. 2013;41:129–37.
Article
CAS
PubMed
Google Scholar
Mircescu G, Garneata L, Stancu SH, Capusa C. Effects of a supplemented hypoproteic diet in chronic kidney disease. J Ren Nutr. 2007;17:179–88.
Article
PubMed
Google Scholar