The role of ultra-processed food consumption in protein-energy wasting and sarcopenia development in patients with chronic kidney diseases

Table 2 Crude and multivariable-adjusted odds ratios and 95% CIs across the median of energy percent of UPFs

Median of UPFs	Abnormal/normal	Crude Model		Adjusted Model
Median of UPFs	Abnormal/normal	OR	95% CI	OR	95% CI
Sarcopenia
M₁	5/49	Ref	-	Ref	-
M₂	11/45	2.39	0.77–7.43	3.59	1.02–12.62
P-value		0.130		0.046
Protein-energy wasting
M₁	5/49	Ref	-	Ref	-
M₂	11/45	2.39	0.77–7.43	2.86	0.87–9.40
P-value		0.130		0.083

ISSN: 1471-2369